Holwood Farm Cheese

Rosarys Goats Cheese produce a fresh, creamy goat's cheese with a mousse-like texture and a natural acidity. Recent winner of the Supreme Champion Award at the British Cheese Awards 2014. It is made from pasteurised milk, using a microbial rennet, which makes it suitable for vegetarians.



Ingredients: Goats Milk, Salt, Garlic, Dried Parsley, Cultures, Rennet
Product Info : 275g