Ashmore Kentish Cheese
£7.50
This variant is currently sold out
An award-winning naturally rinded cheddar-style cheese made from British Friesian cow’s milk in Kent.Matured for at least six months giving it a deep, rich, strong taste.
£7.50
This variant is currently sold out
An award-winning naturally rinded cheddar-style cheese made from British Friesian cow’s milk in Kent.Matured for at least six months giving it a deep, rich, strong taste.