Family Smoked Beechwood and Potato Pie


This product is currently sold out.

Please fill in the form below if you'd like to be notified when it becomes available.

Holwood Farm Chef

Defrost for 24 hour in fridge before cooking. Cook for 25 mins on 180 degrees. Ingredients: Beechwood smoked cheddar, potatoes, milk, butter, flour, onion, dijon mustard, shortcrust pastry (butter, flour, salt). Allergen Advice: Contains DAIRY, GLUTEN, MUSTARD, SOYA

Approx 1Kg